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retrorussell last won the day on October 5 2014
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Maybe I'm weird but I've always liked corn and mashed taters better in tv dinners than from scratch/a can/off the cob.
cjameslv
sodium lover
save2600
sugar and salt - the not so quiet killers. They're everywhere. I no longer add salt to anything and haven't for a few years now. When you ween yourself from it, amazing how much you taste it. In EVERYTHING. Even places it doesn't belong, like soda.
Osgeld
same here save