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About SlidellMan

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  • Birthday 01/17/1985

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    Slidell, Louisiana
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    Electronic Music, '70s Rock and Roll, Retro gaming, drawing, and travel.

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  1. I admit to liking both NY pizza and Chicago deep dish pizza. Yes, I've been to both Chicago and Upstate NY.

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    2. Joe C.

      Joe C.

      The way I see it, if you really enjoy pizza, you will like both styles.

    3. retrorussell


      @thanatos Giordano's was definitely our favorite when we stayed in Chicago.  Malnatti's crust was too hard.  The Bisquick-type crust is just perfect for deep dish IMHO.  I'm not a particularly picky pizza eater but the crust should be nice and soft, maybe a little crackery crisp with thin pizzas.

    4. Curious Sofa

      Curious Sofa

      We also have one in our area called the "Flying Tomato" pizza at a place called Wig and Pen.  It has no sauce, and is basically a thick cake of cheese with the dough as a type of crust, and a few tomatoes thrown on top. :)


      Flying Tomato.jpg

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